DEGUSTANDO | Tuesday 13 June at 7.30pm
10 chef at NH Collection Venezia Murano Villa
Degustando, the itinerant gastronomic street-food of the great chefs, arrives in Murano for an edition under the banner of great cuisine.
10 Chefs will meet on Tuesday 13 June at the NH Collection Venezia Murano Villa (Fondamenta Andrea Navagero, 29, 30141 Venice) at 7.30 p.m. to prepare 10 gourmet dishes, which you will be able to taste together with great wines, excellent local gastronomic specialities and cocktails.
The evening will be accompanied by Samuel's DJ Set (from Subsonica)
Chef and dishes of the evening
Below are the participating restaurants and chefs:
- Cascinale nuovo Asti* – chef: Walter Ferretto
with: Rice Acquerello with Saffron and Spicy Chanterelle - Cannavacciulo Bistrot* – chef: Emin Haziri
with: Chocolate, hazelnut and almonds - Le Beccherie Treviso – chef: Manuel Gobbo & Beatrice Simonetti
with: Tortello zero
peppers, liquorice and smoked eel. - Il Giardino Segreto – chef: Umberto Ungaro
with: Bellini-style prawns - Arman Treviso – chef: Gabriele Alloni
with: Pappa e baccalà
durum wheat bread, San Marzano tomato, basil, salt cod, salted caper and lemon crumble, extra virgin olive oil. - Garibaldi Bassano – chef: Danilo Fraccaro
with: Savoury meat tartare with vegetables - Razzo torino – chef: Niccolò Giugni
with: Tagliolini with scallop, ginger and lemongrass - Radici Padova – chef: Andrea Valentinetti
with: Chicken burger - Ristorante La Locanda di Piero – chef: Renato Rizzardi
with: Tartar of Valdastico salmon trout
smoked with herbs, with vegetable couscous, wasabi quark and radish sprouts. - Ristorante De Majo – Chef: Denis Begiqi
with: Cuttlefish noodles with potato mousse and black sauce
To book CLICK HERE
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